Food

  • Neapolitan Style

    Neapolitan Style

    I am changing to a New York Style for the existing pizzas and introducing 6 new Neapolitan Style pizzas to the menu. The sizes were also changed from Personal (same size as the small) and Share which is larger than before. Prices were also lowered on some as well. I have both Style balls ready…

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  • Pantelleria

    Pantelleria

    Pantelleria – “Rose” Olive Oil based with sauce, Fresh Mozzarella, Roasted Bell Peppers, Fried Capers.

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  • Tapenade

    Tapenade

    Cove Red Sauce and Tapenade Pesto Base, Fresh Mozzarella, Mushroom, Fresh Basil.

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